Embutidos LA RIERA was founded in 1997 and is currently located in the town of Centelles (Osona). Our most important value is the tradition in the elaboration of our pork products (precooked and appetizers).

Liderou produces and distributes eggs with maximum freshness and quality 365 days a year. Quality by tradition since 1,900 Being a family business based on more than a century of poultry tradition, Liderou has grown to become the main producer of the counties of Girona and one of the leaders in Catalonia. For us, tradition is the habit of doing things every day in a certain way, loving and passio ...nate about a job well done, and always thinking about how to improve. We want our eggs to be ingredients for the best meal of the day. That you see the reflection of the field in your bud Guarantee of quality, modernity and service Our experience supports us to offer you the most complete range of eggs of alternative production in the privileged natural environment of the counties of Girona. Our production center has the most modern and advanced techniques for egg quality and packaging controls. Our service is close, from the farm to the plate, picking up the eggs daily so that the next day they are already in the stores and in the kitchens of the consumers. The most complete and innovative range We offer the most complete range of eggs produced in the counties of Girona. In addition to the classic varieties, of free range hens and organic eggs, we offer gourmet special varieties and also quail eggs. The variety Liderou "pica terra" is an exclusive and innovative range in the territory. Our chickens recover their natural spaces, flying freely and using layers to lay eggs. We bet on animal welfare and we are convinced that it is reflected in the flavor and gastronomic values ??of the egg. LIDEROU participates in the research and development of projects co-financed by the European Union through the European Regional Development Fund (ERDF) within the framework RIS3Cat

Family business dedicated to the production of vegetable drinks

Production of Artisanal Sausages

In the elaboration of our products we do not use any type of preservative, dye, additive or food bleach. They are preserved thanks to natural products such as oil, vinegar or salt, and sterilization at high temperatures that ensures us to maintain the same quality for two years, with absolute food safety.

Molí de Rafelet rice, is unique, different and exceptional, for: - No added preservatives (vacuum packaging for storage). - it is a rice with a "taste and taste, rice"; to traditional rice and artisan. - Shorter cooking times and better grain yield during cooking. - It is freshly prepared and packaged. - Limited homegrown rice, we guarantee our rice (from its cultivation, handmade and vacuum ...packaging).

In 2006 we created a small winery, MAS BLANCH I JOVÉ, IN THE POBLA DE CÉRVOLES (Lleida) where we produce quality wines under the D.O. COSTERS OF SEGRE. However, the project was born much earlier. Our origins are linked to the earth. OUR GRANDPARENTS HAVE BEEN PASSIVE FARMERS AND HAVE TAUGHT US THAT THE EARTH HAS TO BE CAREFUL, LOVED AND RESPECTED. They have also taught us to enjoy wine. PURE LIF ...E. And from here comes our illusion of creating an essential, pure and strong project. Our vineyards are located in Les Garrigues, on the western border of the Priorat region, in a mountain area, more than 700 meters above sea level. The peculiarity of the soil of the farms, the low rainfall, the high insolation and the important thermal jump between day and night allow, after a constant and meticulous work in the vineyards, to obtain a PRODUCT OF EXCEPTIONAL QUALITY. This is our main secret. THE OTHER IS THE NO IMPROVISATION.

preparation of nuts

Winery that produces wines in the DO Empordà since 1996