Fresh Products / Fresh Meat / White Veal / White Veal Cuts For Making Stock-Braising
Food denomination
Cooked and cut white beef tripe
Clear Content: 2 Kilograms
Conservation Refrigerated between 0 and 3 °C
Recommendation of use Cocinar completamente antes de su consumo.
bovine stomach, emulsifier (E-451i)
Declaration of allergenskeyboard_arrow_down | |
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Does not contain allergens notifiable |
Imagen
Vacuum-cut white callus
CL Duran y Reynals, 14 Apartado Correos 6
08192
Sant Quirze Del Valles
BARCELONA
T. 937116012 / F. 937121946
Frimosa SA
GTIN: 8421552141335