Food denomination
Croissant Butter
Clear Content: 300 Grams
Conservation 24 hours in refrigerator. 7 months in chamber at -18 ° C. Do not freeze once thawed.
Recommendation of use Descongelar durante 30 min. Fermentar durante 45-60 minutos. Cocer en el horno a 180-190°C durante 10-12 minutos.
Wheat flour, water, butter (butter, coloring (E-160aii), sugar, yeast, salt, wheat gluten, emulsifier (E-472e), stabilizers (E-412, E-466) and antioxidant (E-300) It may contain traces of nuts, hazelnut, almond, fish, egg, soybean and sesame derivatives.
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1581 kJ | - | |
Energy (Kcal) | Approximate | 379 Kcal | - | |
fat, total | Approximate | 23.91 g | - | |
Of which
: fatty acids, total saturated | Approximate | 15.57 g | - | |
Carbohydrates | Approximate | 35.37 g | - | |
Of which
: Sugars | Approximate | 6.53 g | - | |
Proteins | Approximate | 7.19 g | - | |
Salt | Approximate | 1.23 g | - |
PI Pla del Cami.Avda.Industria 7
08297
Castellgali
BARCELONA
T. 938758800 / F. 938758801
Atrian Bakers S.L.
GTIN: 8435116806260