A WORLD FULL OF FLAVORS Nowadays the consumer not only is satisfied with always buying the same product but wants to live new experiences. If we manage to capture the attention of the consumer, we will gain their trust and we will achieve loyalty.
Historia
Atrian Bakers belongs to the Lasem Group and has more than 30 years of experience in the production of frozen doughs, consolidating a solid industrial and commercial track record nationally and internationally.
Tipo de productos
It offers more than 300 products, including leavened pastries (croissants, ensaimadas, napolitanas), traditional pastries, baked goods (breads, ciabattas, baguettes, specialty rolls), snacks, pizzas, cakes, and pastries. Highlights include Fusion Croissants, especially the K-Cao Fusion and K-Bueno Fusion varieties.
Misión
The company's mission is to produce high-quality products, combining advanced technological processes with artisanal methods, and focuses on continuous improvement in the composition of its products, prioritizing the health and well-being of consumers. It also seeks to create trends while maintaining traditional flavors and expanding its Clean Label range through innovation.
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