Fresh Products / Deli Meats / Smoked products / Salmon / Packaging
Food denomination
Minilonchas Smoked Salmon 420 g
Clear Content: 420 Grams
Place of origin: Spain
Conservation Refrigeration 0-5ºC
Recommendation of use Le aconsejamos abrir el envase 20 min antes de degustarlo. Una vez abierto conservar en refrigeración y consumir antes de 3 días.
Salmon (Salmo salar) salt and natural smoke
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Pescado | It contains |
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 872 kJ | - | |
| Energy (Kcal) | Approximate | 209 Kcal | - | |
| fat, total | Approximate | 13 g | - | |
| Of which
: fatty acids, total saturated | Approximate | 0 g | - | |
| Carbohydrates | Approximate | 0.5 g | - | |
| Of which
: Sugars | Smaller than | 0.5 g | - | |
| Proteins | Approximate | 23 g | - | |
| Salt | Approximate | 3 g | - | |
CL Edison 11-15.Pol. Can Estella.
08635
Sant Esteve Sesrovires
BARCELONA
T. 937758888
Copesco & Sefrisa, S.A.
GTIN: 8412480515103
