Food denomination
BLACK BUTIFARRA
Clear Content: 230 Grams
Characteristics
Conservation Keep refrigerated between 0º and 5º C, it is recommended to avoid temperature oscillations and excessive humidity.
Pork meat (36%), Pork blood, Water, Pig conjunctive tissue, Soy protein, Thickener (Guar gum), Salt, Potato starch, Pea fiber, Stabilizers (Sodium polyphosphate, Potassium polyphosphate, Tetrasodium diphosphate, Trifosfato pentasòdic), Pepper, Flavor Enhancer (Monosodium Glutamate), Dextrose, Acidity Corrector (Glucono delta lactone), Antioxidant (Sodium Ascorbate).
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Proteins | Approximate | 18 g | - | |
fat, total | Approximate | 18.5 g | - | |
Of which
: fatty acids, total saturated | Approximate | 7.1 g | - | |
Carbohydrates | Approximate | 0.3 g | - | |
Of which
: Sugars | Smaller than | 0.25 g | - | |
Salt | Approximate | 2.1 g | - | |
Energy (Kcal) | Approximate | 240 Kcal | - | |
Energy (kJ) | Approximate | 996 kJ | - |
Plaza Mayor, 14
08591
Aiguafreda
BARCELONA
T. (+34)938442020 / F. 938440101
Embotits Salgot S.A.
GTIN: 8422410271788
Channels
Traditional, Mass Market, Hotel and Catering Sector