Fresh Products / Deli Meats / Other sausages
Food denomination
SECALLONA THERMOSELLED
Clear Content: 100 Grams
Characteristics
Conservation Keep in cool and dry places, to appreciate the organoleptic qualities of the product.
Pork (147 g per 100 g of Secallona), Lactose, Salt, Pepper, Preservatives (Sodium Nitrite E-250 and Potassium Nitrate E-252), Antioxidants (Sodium Ascorbate E-301 and Ascorbic Acid E-300) ), Coloring (Cochineal).
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Proteins | Approximate | 31 g | - | |
| fat, total | Approximate | 32 g | - | |
| Of which
: fatty acids, total saturated | Approximate | 13 g | - | |
| Carbohydrates | Approximate | 3.5 g | - | |
| Of which
: Sugars | Smaller than | 1.5 g | - | |
| Salt | Approximate | 4 g | - | |
| Energy (Kcal) | Approximate | 426 Kcal | - | |
| Energy (kJ) | Approximate | 1771 kJ | - | |
Plaza Mayor, 14
08591
Aiguafreda
BARCELONA
T. (+34)938442020 / F. 938440101
Embotits Salgot S.A.
GTIN: 8414620096503
Channels
Traditional, Mass Market, Hotel and Catering Sector
