Food denomination
BULL OF LANGUAGE ENVELOPES
Clear Content: 80 Grams
Characteristics
Conservation Keep refrigerated between 0º and 5º C, it is recommended to avoid temperature fluctuations.
Pork (68%), Pork tongues (17%), Pork liver, Broth, Pasteurized egg, Potato starch, Salt, Preservatives (Potassium lactate E-326, Lactic acid E-270), Stabilizer (Sodium polyphosphate E-452i, Potassium Polyphosphate E-452ii, Tetrasodium Diphosphate E-450iii, Pentasium Trifosphate E-450i, Glycerin E-422, Yeast Extract, Plant Extract), Species, Onion, Collagen, Antioxidants (Ascorbic Acid E-300, Sodium ascorbate E-301), Dextrose, Acidity corrector (Glucono delta lactone E-575).
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Proteins | Approximate | 17 g | - | |
fat, total | Approximate | 23 g | - | |
Of which
: fatty acids, total saturated | Approximate | 8.7 g | - | |
Carbohydrates | Approximate | 2.5 g | - | |
Of which
: Sugars | Smaller than | 0.5 g | - | |
Salt | Approximate | 1.8 g | - | |
Energy (Kcal) | Approximate | 290 Kcal | - | |
Energy (kJ) | Approximate | 1203 kJ | - |
Plaza Mayor, 14
08591
Aiguafreda
BARCELONA
T. (+34)938442020 / F. 938440101
Embotits Salgot S.A.
GTIN: 8414620090334
Channels
Traditional, Mass Market, Hotel and Catering Sector